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On arrival you will recieve:
Pizza crust with oregano, garlic, rock salt & extra virgin olive oil
Served with a selection of salsas: olive tapenade, freshly chopped tomato, cannellini bean puree
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Platters:
Mixed traditional antipasto: Calabrese salami, prosciutto, Caprese salad, olives, marinated eggplant & zucchini
Fried Calamari, semi dried tomatoes, garlic, chilli
Woodfired Calabrese sausages, capsicum, olives
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Platters:
Pumpkin & walnut ravioli served with a light cream sage sauce
Gnocchi, tomato, basil, chilli, mozzarella di bufala
Casareccia beef cheek ragu?, parmigiano, tomato, basil
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Rocket, parmesan, balsamic, extra virgin olive oil
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For an additional $10.00 per person: mixed traditional antipasto to start
or
For an additional $15.00 per person: mixed traditional antipasto and fried calamari with semi dried tomatoes, basil and chilli to start | |
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